Main Equipment: combi-tank & kettle whirlpool tun

ESC standard design: 5BBL/7BBL/10BBL/15BBL/20BBL or custom built

Details:

-- combi-tank: upper mash lauter tun, lower hot liquor tank with electrical elements

-- kettle whirlpooltun: with gas burner and fire chamber

-- platform/skid

-- gristhydrator/ piping/pumps(frequency control/ single stage heat exchanger

wort aeration device/ controlbox

-- temperature controller, manual valves

-- optional: steam condensing pipe / liquor blending system / racking machine

(frequency control) / shell iacketfor mash lauter tun / mash mixer for mash kettlewhirlpooltun (fre. control) / pneumatic valves & button control /wort sampling